Enliven your senses with irresistible flavors and inspiration as we take you on an epicurean journey with renowned chef Hanisha Singh.

Event Summary:
Titans join us for our signature Soiree this IWD 2024, for an evening with the celebrated Chef Hanisha Singh to learn about her journey to success in the male-dominated F&B industry over a curated course meal. Along with the fellow Titans, let’s raise a toast to breaking barriers and increasing women’s inclusion in the industry.

Why should you attend?
-Engage with a successful F&B industry leader who has built 3 successful F&B establishments.
-Curated dining and cocktails to foster meaningful connections with fellow members.
-Celebrate IWD 2024 and your achievements with fellow Titan and receive a specially curated token of appreciation from LWL.

What will you gain?
-Gain access to a F&B space leader who has dominated Delhi’s culinary landscape with Plats, Chard, and Genre.
-Get valuable insights on how to maintain excellence in the rapidly growing and ever-changing F&B industry.
-Expand your network and grow stronger as you continue to excel in 2024.

About Hanisha Singh: Chef Hanisha, an Oberoi Centre of Learning and Development alumna, is an award-winning chef who founded My Little Food Company and Plats. She is a renowned culinary expert, named one of the 10 most promising chefs by ET in 2018 and Conde Nast’s 40 under 40 in 2020. Her latest venture, Genre, offers coffee, baked goods, and breakfast in the morning and food, music, and mixology in the evening.

Date: Thursday, March 21, 7 pm to 10 pm
Venue: PLATS, C- 51 ground floor, Shivalik Rd, Malviya Nagar, New Delhi